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Socio-Economic Planning Sciences （SOCIO-ECON-PLAN-SCI） - Volume 82, Part A 论文列表

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卷期号： Volume 82, Part A
发布时间： August 2022
卷期年份： 2022
卷期官网： https://www.sciencedirect.com/journal/socio-economic-planning-sciences/vol/82/part/PA
本期论文列表
Editorial Board

Caring more about food: The unexpected positive effect of the Covid-19 lockdown on household food management and waste

Disruption in food supply chain and undernourishment challenges: An empirical study in the context of Asian countries

Food waste reduction and economic savings in times of crisis: The potential of machine learning methods to plan guest attendance in Swedish public catering during the Covid-19 pandemic

Consumer expenditure, elasticity and value of food waste: A Quadratic Almost Ideal Demand System for evaluating changes in Mexico during COVID-19

Measuring consumers’ level of satisfaction for online food shopping during COVID-19 in Italy using POSETs

Shared warehouse as an inter-supply chain cooperation strategy to reduce the time-dependent deterioration costs

The impact of COVID-19 on food management in households of an emerging economy

How did Italian diversified farms tackle Covid-19 pandemic first wave challenges?

Has the COVID-19 pandemic changed food waste perception and behavior? Evidence from Italian consumers

The quantity and composition of household food waste during the COVID-19 pandemic: A direct measurement study in Canada

Consumer behavior during the COVID-19 pandemic: An analysis of food purchasing and management behaviors in U.S. households through the lens of food system resilience

Generation and prevention of food waste in the German food service sector in the COVID-19 pandemic – Digital approaches to encounter the pandemic related crisis

The Covid-19 pandemic and food consumption at home and away: An exploratory study of English households

Learning from and designing after pandemics. CEASE: A design thinking approach to maintaining food consumer behaviour and achieving zero waste

Exploring food shopping, consumption and waste habits in North Macedonia during the COVID-19 pandemic

COVID-19 induced lockdown effects on agricultural commodity prices and consumer behaviour in India – Implications for food loss and waste management

Cost-versus environmentally-optimal production in institutional food service operations

Stockpiling and food worries: Changing habits and choices in the midst of COVID-19 pandemic

Impact of COVID-19 on food waste behaviour of families: Results from household waste composition audits

European food banks and COVID-19: Resilience and innovation in times of crisis

Food donation management under supply and demand uncertainties in COVID-19: A robust optimization approach

Emergency preparedness during the COVID-19 pandemic: Modelling the roles of social media with fuzzy DEMATEL and analytic network process

Total-employed longevity gap, pension fairness and public finance: Evidence from one of the oldest regions in EU

The impact of food delivery applications on Romanian consumers’ behaviour during the COVID-19 pandemic

A heuristic for the deployment of collecting routes for urban recycle stations (eco-points)

Cash versus in-kind transfer programs in humanitarian operations: An optimization program and a case study

Identification of spatial regimes of the production function of Italian hospitals through spatially constrained cluster-wise regression

Efficiency of secondary schools in Ecuador: A value based DEA approach

Modelling the persistence of Covid-19 positivity rate in Italy

Public-private partnerships: A dynamic discrete choice model for road projects

Location-allocation problem for resource distribution under uncertainty in disaster relief operations

Higher education systems and regional economic development in Europe: A combined approach using econometric and machine learning methods

Manufacturing structure, transformation path, and performance evolution: An industrial network perspective

A locational analysis of deregulation policies in the Spanish retail pharmaceutical sector

Environmental degradation and comparative advantage reversal

Healthcare service quality evaluation: An integrated decision-making methodology and a case study

Socio-economic inequality, interregional mobility and mortality among cancer patients: A mediation analysis approach

Strategic planning of rural areas: Integrating participatory backcasting and multiple criteria decision analysis tools

Integrating GIS in reorganizing blood supply network in a robust-stochastic approach by combating disruption damages

Scientists wanted? A literature review on incentive programs that promote pro-environmental consumer behavior: Energy, waste, and water

Can housing price regulation improve R&D performance in universities? Evidence from China