|
Journal fur Verbraucherschutz und Lebensmittelsicherheit
|
Food Science |
254 |
1.6 |
191 |
Q3 |
|
Journal of Foodservice Business Research
|
Food Science |
294 |
2.1 |
163 |
Q3 |
|
Journal of Culinary Science and Technology
|
Food Science |
189 |
1.5 |
196 |
Q3 |
|
Journal of Agricultural and Food Information
|
Food Science |
113 |
1.3 |
199 |
Q3 |
|
Comprehensive Reviews in Food Science and Food Safety
|
Food Science |
5702 |
15.8 |
4 |
Q1 |
|
Journal of Food Science Education
|
Food Science |
83 |
1.4 |
197 |
Q3 |
|
Journal of Human Ecology
|
Food Science |
11 |
0.1 |
296 |
Q4 |
|
Journal of Food and Nutrition Research
|
Food Science |
265 |
1.7 |
187 |
Q3 |
|
Food, Culture and Society
|
Food Science |
256 |
1.7 |
184 |
Q3 |
|
Mljekarstvo
|
Food Science |
215 |
2.1 |
167 |
Q3 |
|
Taiwanese Journal of Agricultural Chemistry and Food Science
|
Food Science |
4 |
0.0 |
302 |
Q4 |
|
Malaysian Journal of Nutrition
|
Food Science |
170 |
0.9 |
226 |
Q3 |
|
Agroalimentaria
|
Food Science |
8 |
0.1 |
294 |
Q4 |
|
Journal of the Korean Society of Food Science and Nutrition
|
Food Science |
583 |
0.9 |
229 |
Q3 |
|
Journal of the International Society of Sports Nutrition
|
Food Science |
1771 |
7.9 |
23 |
Q1 |
|
Food Science and Biotechnology
|
Food Science |
2610 |
3.2 |
114 |
Q2 |
|
International Food Research Journal
|
Food Science |
1963 |
1.8 |
181 |
Q3 |
|
International Journal of Postharvest Technology and Innovation
|
Food Science |
3 |
0.1 |
300 |
Q4 |
|
South African Journal of Enology and Viticulture
|
Food Science |
228 |
2.4 |
153 |
Q2 |
|
Journal of Dietary Supplements
|
Food Science |
942 |
3.9 |
93 |
Q2 |
|
Food and Bioprocess Technology
|
Food Science |
4758 |
6.6 |
36 |
Q1 |
|
Food Analytical Methods
|
Food Science |
6887 |
5.4 |
56 |
Q1 |
|
Animal Production Science
|
Food Science |
3045 |
2.8 |
133 |
Q2 |
|
Acta Scientiarum Polonorum, Technologia Alimentaria
|
Food Science |
331 |
2.0 |
171 |
Q3 |
|
Journal of Functional Foods
|
Food Science |
15695 |
6.8 |
34 |
Q1 |
|
Mediterranean Journal of Nutrition and Metabolism
|
Food Science |
110 |
1.0 |
219 |
Q3 |
|
Polish Journal of Food and Nutrition Sciences
|
Food Science |
534 |
3.7 |
96 |
Q2 |
|
Japan Journal of Food Engineering
|
Food Science |
48 |
0.7 |
244 |
Q4 |
|
World Mycotoxin Journal
|
Food Science |
730 |
4.3 |
80 |
Q2 |
|
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
|
Food Science |
3436 |
4.4 |
71 |
Q1 |